The ApHogee Shea-Pro Leave-In Moisturizer is a rich, luxurious cream designed to deliver long-lasting, healing moisture to dry, coarse, and brittle hair. Infused with nourishing shea butter, sunflower seed oil, and vegetable proteins, this leave-in formula deeply penetrates the hair fiber to restore elasticity, eliminate frizz, and improve overall texture. It provides all-day protection and shine without weighed-down buildup, making it an ideal choice for maintaining soft, manageable, and healthy-looking hair.

Key Features

• Deep Hydration & Softness: Imparts incredible elasticity, softness, and life to coarse, thick, or intensely dry hair.

• Frizz & Breakage Control: Smooths the hair cuticle to guard against frizz while significantly reducing friction between hair strands to prevent breakage.

• Long-Lasting Moisture: Locks in moisture to keep hair hydrated, shiny, and manageable all day long without needing reapplication.

• Botanical Nourishment: Enriched with Shea Butter, Sunflower Seed Oil, and vegetable proteins to support strength and healthy growth.

How to Use

• Daily / Standard Use: Apply a small amount to the ends of damp or dry hair, working the product up toward the roots.

• Even Distribution: Comb through the hair to ensure the moisturizer is evenly distributed.

• Style: Allow the hair to dry naturally and style as desired—do not rinse the product out.

• For a Deeper Treatment: Apply the cream, cover your hair with a plastic cap, and let it sit (optionally under a heating cap) for 15 to 30 minutes before styling.

Shelf Life Details

• Unopened Product: When stored in a cool, dry place away from direct sunlight, the product typically has a standard shelf life of up to 3 years (36 months) from the date of manufacture.

• Opened Product (PAO): Look for the Period-After-Opening (PAO) symbol on the back of the jar (usually a small jar icon with a number followed by an "M"). Most cream-based leave-in conditioners are best used within 12 to 24 months after opening to ensure maximum freshness and ingredient efficacy.